Sabtu, 11 Februari 2017

How to make "Cah Kangkung"

How to make a simple Recipe Cah Kangkung. As we already know, the benefits of vegetables so needed by our body. But many of us sometimes forget the benefits of these vegetables and prefer buying food fast food is more easy and practical. To that end, this time I invite friends to create one of the vegetable dishes are quite simple, practical but it has a delicious taste. Of course this dish also contain lots of vitamins that are desperately needed by our body, that is, Ipomoea aquatica Cah oyster sauce. Definitely no stranger's heard the name cah Kale dishes. Yes there are actually several kinds of seasoning recipe cah cah, such as water spinach stir-fried seafood, stir-fried balacan, cah cah water spinach stir-fried shrimp, shrimp paste and oyster sauce, but this time I will invite friends to make the recipe a simple but tastes kangkung cah remains delicious and tasty.

With a variety of flurry of modern people nowadays, they usually prefer to eat fast food or dish is also called fast food. Indeed this type of food is most easily and quickly to the food menu. But if the views in terms of health, most consume fast food (even some of the people named this type of food as junk food) is not very good for our health. The truth is, Ipomoea aquatica cah recipe is one of the original recipe Indonesia and one of the culinary heritage of ancestors. Maybe our parents once were more familiar with the name of sauteed kale.
Resep Cah Kangkung Saus Tiram
Stir-fried water spinach or Kale actual cah recipe is almost the same. Both use vegetable sprouts as its main ingredient. The seasoning necessary kangkung cah is also arguably very little and is easy to be obtained. Although the seasoning recipes and how to cook Kale cah sederhan, one of variais vegetable recipes it seems no less Indonesia lho with cuisine from the outside. In addition to his Vitamin A content is high enough, the recipe is also much Kale cah contains vitamin C, phosphorus, iron and other minerals mineral much needed by our body. Okay, for more details please see the recipe seasoning cah simple stir-fried oyster sauce under Yes.

Cah Recipe Stir-fried Oyster Sauce
How to make Recipes Cah Kangkung oyster sauce
Ingredients and Marinade Recipes Cah Kangkung oyster sauce

  • The main ingredientneeded is2-3bunchKalearestill fresh.Washtocleanand cutthe bottomto takethe leaves andthe stemsare partlykangkungnya.
  • Onionsmedium sizeby as much as half of thepcs.His skinpeeledand cut intothinthin forstir fry.
  • Greatmedium-sizegarlicas much as 2pcs/cloves.If you canusegarlic.His skinpeeledand cut intothinthinalso tostir fryingredients.
  • Localmedium-sizered onion4pcs.Likeseasoningcahkangkung,Peeland cut intothinthinbawangnyatostir fryingredients.
  • More or lessas muchshrimp paste1 tblsptechorto taste.Searit firstbefore useso thatmorepalatable.
  • A goodoyster sauceas much as approximately2 tablespoons.
  • Instantchicken brothas much as approximately2 tablespoonsmoresavory.
  • Big Redchiliesare more or lessas much as 2-3fruit.Thinthincutfirst.
  • Finelyground pepperor powderto taste.
  • Whitegranulated sugarto tasteto taste.
  • Clean wateris cookedto taste (more or lessas much as 2 cups.
  • Iodizedsaltto tasteto taste.
  • Margarineor vegetable oilforsauteingthe spicesto tastebumbunyalater.

How To Make A Simple Sprouts Recipe 

  1. First wesaute theonions andgarlicwhichwas cut inthinthinusinga little oil.
  2. Stirstirover medium heatuntilfragrantsmellof a mixture of boththeonions.
  3. After thatenterthechilifruitpiecesalready cutpiecestoo.Stir briefly.
  4. Then insert the Leafsalreadykanggkungin thecutbottom.Stirstiragainbrieflyuntil allingredients arewell blendedor untilthe leaveswiltslightlykangkungnya.
  5. Add waterinto thefrying panon top.Stiragainbriefly.
  6. The next stepenter theshrimp pastethat is alreadyburnedsediki, oyster sauce, pepper powderandchicken broth.Stiragainuntilall the ingredients arewell blended.
  7. Stir insalt and sugarsand.Stir brieflyuntil allingredients arewell blended.
  8. Afterthe leaves arereallywiltingsproutsand waterthelastinsertedslightly reduced, trysamplefirstbriefly.Add moresalt, sugarandtomato saucetiramnyaifnecessary.

Finished already how to make tiramnya sauce stir-fried cah. It was not too difficult right way of Cooking Recipes & simple with Cah oyster sauce and garlic on top. The results of any circumstance of not less tasty and delicious with the usual stir-fried cah we buy in Karapitan or other eating houses. To cook with Kale the other, please try it

Vegetable Fritter Recipes of Delicious and Tasty

This time we will discuss about the cuisine a favorite of everyone because it tastes very delicious and crunchy. The food is Vegetable, vegetable fritter nourishment of this one is very tasty eaten while still warm, even if coupled with a glass of warm coffee tea huuhhh steady. Well the recipe how to cook with vegetable ingredients are simple but have a lot of good nutrition to health. And even how to cook any easy and light.
bakwan sayur
vegetable vegetable fritter

Well, even the times recipe is also suitable when the fasting month because Vegetable vegetable fritter is very fitting to your serve when you're breaking the fast with the delicacy and the public in the community. Well, here is our will tells to you who do not know the recipe and how to cook Vegetable vegetable fritter nourishment from it to serve you in your own home. Let's see the recipe and how to cook here with ease and lightness.

Vegetable Vegetable Fritter Recipes

Materials needed:

– Wheat flour 200 gr
– Garlic Puree half tablespoon
– Pepper powder and a half tablespoon
– two grains of chicken eggs
– Thick coconut milk 250 Milli liter or plain water according to taste
– Create material contents such as 100 grams of vegetable sprouts, 100 grams of cabbage sliced thin-thin, thin-thin cut 75 g carrots, finely sliced chives to taste with halu

How to cook make vegetable vegetable fritter

Combine the flour, salt, pepper and garlic in a medium sized bowl
Continue to create a hole in the middle of the flour, then the egg and mix off input
Input the coconut milk or water and then stir with a spoon to blend and no flour is still lumpy
The dough has been in licn and merges all input on the flat dough Bakwan, then stir-stir again until evenly
Prepare the oil heat and reheat satur is being buak menggoren vegetable and vegetable fritter dough the same input measure one spoon of vegetables on the grill
And then live to cook vegetable fritter that is brown keemasa, and lift the create drop sweet oil, did the dough is fried until
Serve dipiring serve the same as well as cayenne pepper, well lived closer while still warm. HHHmmmm delicious!!!

And many more types of vegetable fritter that terganrung with the contents and one of the few vegetable fritter this Vegetable, easy is not the way of its creation? Recipe how to cook this Vegetable vegetable fritter you can make anytime, but most delicious moment at a feast in the evening, Well so you can't go wrong choosing this dish for you breaking the fast with a Fried Vegetable dishes Bakwan with warm.

How to make tofu content meatballs Tasty, easy, and Delicious

TOFU is one of typical foods Indonesia which is often sought after by many people. A food that is derived from soy beans can be processed into a variety of dishes. Accompanying dishes not only rice, but also snacks. Know which snacks are fried tofu commonly found. How to make it really easy to know just dipped in wet batter then fried until cooked. For added variety, there is also which makes the fried tofu with extra stuffing in it in the form of bean sprouts. Now more and more variations of the fried tofu. There is know super spicy isiannya form of bean sprouts and chili seasoning very spicy, and others contain meatballs.

This time the recipe, we share a recipe idea, namely to know the contents of the meatballs. Meatball is a Meatball is not spherical, but rather the batter meatballs made of ground beef mixed with the other ingredients. If you want to know more about the ingredients that are needed and the way of its creation, you can follow the recipe below.
photo
Materials needed to make know the contents of the meatballs, namely:

Know the number of triangular 15 built
  • As many as 1 teaspoonpepper
  • 3cloves ofgarlicto a number of
  • A number ofred onion6 cloves
  • Beefthat has beenbeatenas many as 250grams
  • A number ofegg2butir
  • Sagoflouras much as 250grams
  • Slicedgreen onionsto tasteifliked
  • Salt to taste
  • Beefflavor enhancerpowderto taste
  • Vegetable oilto taste
  • To boil thewaterto taste

Here's how to know the contents of making Meatballs:
  1. Mix andblendof pepper, garlic, and shallotsto asubtleseasoning.
  2. Knowscraped awayand remove thecontentsfrom theMiddleout.Set aside.
  3. Makestuffingknowby way ofmixingbeef, seasonings,eggs,flourandsago.Stiruntil allingredients areflattenedby manualorusing amuddlermachinefood.
  4. Addslicedonion, salt, andpowderedbeefflavor enhancer.Slicedscallionscan beadded ifnotdislike.If yourprefer, you can also addcontentfrom the central partto knowthat has beenscraped awaybefore.Mix wellall the ingredientsuntil itbecomes adoughMeatball.
  5. Insert thedoughMeatballinto theknowhas been thrownthe core.Repeatthison theothertoknowdoughMeatballruns out.
  6. Cook thewaterto the boil,thensimmeruntil cookedtofu.Afterthe float,weknowhave maturedand should beimmediatelylifted anddrained.
  7. Heat thecooking oil, thenFRY thetofuuntil cooked.

In addition to snacks, knowing the contents of these Meatballs can be served for special occasions such as payroll, arisan, or just a get-together with friends or your family.

Fried Tempeh Recipe Tasty and Savory

Typical foods Indonesia which comes from soy protein content with a powerful tool for the needs of the body is the tempe. Tempe can be hearty savory cuisine and fresh with the savory serving markedly like stir fry ingredients, complement soups and more. surely well suited if served warm along with white rice and a spicy chili sauce and fresh vegetables. Well, at this time the resepcaramasak.com article will share recipes from tempe by way of processed fried in serving. What kind of savory fried tempeh? follow cereal recipe fried tempeh more information here.

Fried Tempeh recipe tasty and Savory
Resep Tempe Goreng Enak dan Gurih

Fried Tempeh Recipe

Ingredients Fried Tempeh

  • Tempe, (cut into pieces), 300 gr
  • Clean water, 100 ml
  • Oil (for frying), to taste

Subtle Seasoning Of Fried Tempeh

  • 3 garlic cloves
  • Red onion, 4 rounds
  • Coriander, 1 teaspoon
  • Salt, ½ TSP

Sweet Soy Sauce Ingredients

  • Red onion (sliced), 2 rounds
  • Garlic (sliced), 2 cloves
  • Cayenne (sliced), 5 chili
  • 4 tbsp sweet soy sauce

How To Make Fried Tempeh

  • Prepare the delicate seasoning which already reconstituted with water, then stir in pieces of tempeh into and soak up to 15 minutes duration.
  • Then fried tempe soaked over until with hot oil until cooked perfect. Lift and drain.
  • Pour fried tempe over a serving dish and serve while warm along with "sambal kecap manis".

Such measures serving the cuisine of tempe tempe fried recipes of tasty and savory creations kitchen-style home for a beloved family. Hopefully the above recipe is beneficial and can assist you in presenting the savory fried tempeh dishes. Get other tasty cooking recipes dishes only on the favorite-mom.blogspot.com, a collection of various delicious recipes.